Tuesday, August 3, 2010

Menu of the Week

This week I have declared "Pantry Week".  So, we are going to eat from the pantry and figure out some creative ways to use all the "stuff" before it goes bad.

Since I don't know what I'm going to make each day, I figured I'll just do a post each day.

Yesterday I had a variation of the Sausage Zucchini Pasta.  We had sausage, but I didn't thaw it out.  We also didn't have an onion.  So, I made the recipe without both of those, but added in more Italian seasonings, some garlic powder, and some onion powder.  Turned out yummy!

Tonight I'm making homemade pizza (recipe to come).  I did have to go to the store for some cheese (Thanks for watching Ava, Sarah!), but other than that I have everything else.  Using up some of that flour I have in the pantry.

What is your go-to pantry meal?

1 comment:

  1. spaghetti! i make sure to always have stuff for spaghetti!